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GIVE US A FOLLOW:
one each of classic, whole grain, and almond, with butter & orange marmalade
brown sugar, raisins, steamed milk | add berries
artisanal presentation of the best of the season
spinach, apple, celery, cucumber, ginger, agave
granola, seasonal berries, bee pollen, hemp hearts, georgia honey
nordic salmon, everything spiced cream cheese, cucumber, red onion, salmon roe, watercress, capers, everything bagel
golden girl: turmeric, carrot, lemon, pineapple, ginger
rockin beet: beet, carrot, apple, lemon, ginger
wake-up call: apple, lemon, ginger, cayenne
roasted potato, parmesan creamed kale, sunny side up egg, bacon lardons
local & imported mushroom, black truffle ricotta, sherry vinegar, poached egg, pickled fennel
duck confit, truffle gruyère cheese, hollandaise, petite green salad
mushrooms, kale, sundried tomatoes, avocado, feta cheese
grilled 10oz delmonico rib eye, potato hash, house-made steak sauce
two eggs prepared to your preference, choice of stone-ground grits or roasted potatoes, choice of meat or seasonal vegetables
poached eggs, canadian bacon, english muffin, hollandaise | sub smoked salmon
vermont butter, fresh berries, powdered sugar
avocado, confit cherry tomato, radish, cucumber balsamic pearls, greens, soft-boiled egg
winter green salad, sunny side up egg, green tomato marmalade, lemon vinaigrette
crispy grits, tapas style, spicy tomato sauce, chorizo, avocado relish
caramelized pineapple & maple syrup, whipped cream